CBD Supreme Durban Seeds

Genetics & effects

CBD Supreme Durban is a feminised, CBD-focused cultivar presented in the Kiwi Seed Bank catalogue. Its reported parentage is Durban Poison x Carmen, with a genetic profile described as 75% sativa and 25% indica. The catalogue CBD range is 6–8%. No THC range has been established, so a cannabinoid ratio should not be inferred from the name or CBD figure.

Reported subjective experiences include feeling creative, energetic and uplifted. These descriptions reflect individual impressions rather than predictable outcomes, and experiences can differ between people. The flavour profile combines spicy and sweet notes. Listed terpenes are bisabolol, alpha-pinene, caryophyllene, farnesene, beta-phellandrene, camphene, humulene, linalool, myrcene and terpinolene. Together, this broad terpene list provides useful comparison points for readers interested in aroma and flavour characteristics.

Explore feminised seeds, cbd seeds, the New Zealand grow guide, and the planting calendar.

Growing in

This cultivar is described as having beginner difficulty and a temperate climate preference. These are broad catalogue classifications, not assurances of performance in every setting. Local conditions, seasonal variation and the growing environment may all influence development. No established indoor or outdoor height range is available, so growers comparing space requirements should regard final stature as unspecified.

In New Zealand, spring falls from September to November, summer from December to February, autumn from March to May and winter from June to August. These seasonal markers can help readers interpret cultivation information, but they do not establish a planting date or confirm suitability for a particular district. Coastal exposure, elevation and differences between the North and South Islands can create substantial local variation.

Indoor

The reported indoor yield is 450–500 g/m². This is a catalogue figure rather than a measured promise, and actual results can vary with the environment and cultivation approach. The reported flowering period is 8–10 weeks. This figure refers specifically to the flowering stage; it is not a total life-cycle duration and does not include earlier vegetative development.

Because indoor height is not established, the available specifications do not support a precise space comparison. The beginner classification may help distinguish this cultivar within a wider catalogue, but it should not be read as a guarantee of ease or a particular result.

Outdoor

The reported outdoor yield is 350–500 g/plant, with temperate conditions listed as the climate description. Outdoor height remains unspecified. Weather patterns and site conditions can differ considerably across New Zealand, even within the same season, so the temperate classification should be treated as a general reference rather than confirmation of regional suitability.

The supplied information does not establish an outdoor planting window or a calendar harvest month. Accordingly, no date should be inferred from the indoor flowering figure. Comparing seasonal conditions and cultivar specifications separately gives a clearer view of what is known.

Harvest

For comparison purposes, the key harvest figures are 450–500 g/m² indoors and 350–500 g/plant outdoors. The established timing figure is an 8–10-week flowering period, not a complete seed-to-harvest schedule. Yield, timing, flavour expression and subjective experience can vary, so all listed values are best read as reported catalogue specifications rather than guarantees.